Bull Highgate
Bull Highgate
ORDER (order.inc) read all 37 dishes on the menu at Bull Highgate in London and checked each one against 10 diets. 22 of 37 dishes are rated safe for pescatarian, 17 of 37 for vegetarian. for more protein the top pick is Chicken and Parma ham schnitzel, Kaltbach cheese, loaded wedge salad, fries at 62g protein and 1050 calories. data as of 5 september 2026.
scanned for 10 diets
every one of the 37 dishes checked against each diet
guidance, not medical advice. confirm ingredients and preparation with the restaurant, especially for allergies.
nutrition insights
across 37 plates on this menu
how much protein a plate actually carries
protein on the plate
typical for London
of 1,101 places in London
data as of 5 september 2026
what you'll pay
£12.19 on average, £3.20 to £25 across the menu
43% of the menu sits at £5-10.
the best of it
Chicken and Parma ham schnitzel, Kaltbach cheese, loaded wedge salad, fries£19.50P 62g · C 65g · F 64g · 1050 cal
high protein
Scotch flat iron steak, watercress, garlic butter, fries£25P 58g · C 45g · F 55g · 880 cal
high protein
Battered fish & chips, marrow fat mushy peas, curry sauce, tartare sauce£19.50P 55g · C 110g · F 58g · 1150 cal
55g of protein for 20 is a great amount, ranking 7 of 37 on the menu.
high proteinhigh fiber
34 more dishes decoded
every macro and diet check, in the app
34 more dishes decoded in the app
good to know
what should i order at Bull Highgate for more protein or a lighter plate?
62g of protein: Chicken and Parma ham schnitzel, Kaltbach cheese, loaded wedge salad, fries at 1050 calories, £19.50. lighter: Somerset charcuterie, apple Borettane onions, marinated mini figs at 420 calories and 28g protein, £13.70. data as of 5 september 2026.
does Bull Highgate have pescatarian dishes?
22 of 37 dishes at Bull Highgate are rated safe for pescatarian, 5 to check with staff. checked dish by dish, not self-reported. data as of 5 september 2026.
does Bull Highgate have vegetarian dishes?
17 of 37 dishes at Bull Highgate are rated safe for vegetarian, 4 to check with staff. checked dish by dish, not self-reported. data as of 5 september 2026.
guidance, not medical advice. confirm ingredients and preparation with the restaurant, especially for allergies.