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Rambutan
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Rambutan

🍛 · ★ 4.3 (1K) · €€

Rambutan brings Sri Lankan diaspora cooking to London's Borough Market. Founded by Cynthia Shanmugalingam, it serves vibrant curries, sambols, and clay stove specialties inspired by her family heritage.

open until 22:15every day from 12:00

can you eat here?

pick your diet

23dishes on the menu
10diets checked per dish

what to order

tap a dish for the full breakdown

what you'll pay

£13.03 on average, £3.75 to £28 across the menu

<£5
£5-10
£10-15
£15-20
£20+

a third of the menu sits at £10-15.

known for

good to know

ORDER (order.inc) read all 23 dishes on the menu at Rambutan in London and checked each one against 10 diets. 17 of 23 dishes are rated safe for pescatarian, 13 of 23 for gluten free. for more protein the top pick is scottish hake & clam red curry with lemongrass & sea purslane at 39g protein and 450 calories. data as of 22 september 2026.

what should i order at Rambutan for more protein or a lighter plate?

39g of protein: scottish hake & clam red curry with lemongrass & sea purslane at 450 calories, £21. data as of 22 september 2026.

does Rambutan have pescatarian dishes?

17 of 23 dishes at Rambutan are rated safe for pescatarian. checked dish by dish, not self-reported. data as of 22 september 2026.

does Rambutan have gluten free dishes?

13 of 23 dishes at Rambutan are rated safe for gluten free, 5 to check with staff. checked dish by dish, not self-reported. data as of 22 september 2026.

guidance, not medical advice. confirm ingredients and preparation with the restaurant, especially for allergies.

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