Trinchea Restaurante de Carnes
🥩 bbq · ★ 4.5 (618) · €€
A popular charcoal-grilled steakhouse specializing in 40-day dry-aged beef and seasonal shared plates in a relaxed, vibrant setting.
can you eat here?
pick your diet
what to order
tap a dish for the full breakdown
what you'll pay
€16.88 on average, €4.50 to €62 across the menu
known for
- Dry-aged beef ribeye (40-day aged)The absolute star dish that everyone comes for€62
- Soria pork belly torreznos with Madrid-style bravas saucePraised by locals as an essential starter€15
- 40-day dry-aged beef tenderloin ingot with black truffle veloutéA signature steakhouse favorite built for sharing€44
- Grana Padano cheesecakeThe decadent dessert everyone saves room for€8
good to know
ORDER (order.inc) read all 21 dishes on the menu at Trinchea Restaurante de Carnes in Madrid and checked each one against 10 diets. 12 of 21 dishes are rated safe for pescatarian, 12 of 21 for keto. for more protein the top pick is Iberian pork fan cut with Pedro Ximénez sherry and rosemary at 40g protein and 500 calories. data as of 22 september 2026.
what should i order at Trinchea Restaurante de Carnes for more protein or a lighter plate?
40g of protein: Iberian pork fan cut with Pedro Ximénez sherry and rosemary at 500 calories, €23. lighter: Grilled baby squid with caramelized piquillo pepper emulsion and Provençal herbs at 320 calories and 35g protein, €20. data as of 22 september 2026.
does Trinchea Restaurante de Carnes have pescatarian dishes?
12 of 21 dishes at Trinchea Restaurante de Carnes are rated safe for pescatarian. checked dish by dish, not self-reported. data as of 22 september 2026.
does Trinchea Restaurante de Carnes have keto dishes?
12 of 21 dishes at Trinchea Restaurante de Carnes are rated safe for keto, 1 to check with staff. checked dish by dish, not self-reported. data as of 22 september 2026.
guidance, not medical advice. confirm ingredients and preparation with the restaurant, especially for allergies.
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