Restaurante Pazo Coruña
🐙 · ★ 4.4 (3.4K) · €€
A high-end neighborhood treasure tucked away in a quiet alley, serving legendary hake and grilled octopus on white tablecloths. It balances a professional, formal atmosphere with a cozy terrace, making it a long-standing favorite for traditional seafood lovers.
can you eat here?
pick your diet
what to order
tap a dish for the full breakdown
what you'll pay
€20.61 on average, €2.50 to €70 across the menu
half of the menu sits at <€20.
known for
- Galician-style HakeIt's the undisputed star that they serve by the thousands.€29
- Galician-style OctopusA staple dish that defines their authentic Galician roots.€25
- Chopped VealKnown locally as 'Troceado de la casa,' it's a hearty favorite.€28
- Ham CroquettesThe go-to appetizer mentioned by almost every regular diner.€14
good to know
ORDER (order.inc) read all 58 dishes on the menu at Restaurante Pazo Coruña in Madrid and checked each one against 10 diets. 46 of 58 dishes are rated safe for pescatarian, 35 of 58 for gluten free. for more protein the top pick is Galician-style Cod at 42g protein and 480 calories. data as of 22 september 2026.
what should i order at Restaurante Pazo Coruña for more protein or a lighter plate?
42g of protein: Galician-style Cod at 480 calories, €30. lighter: Galician-style Hake at 420 calories and 40g protein, €29. data as of 22 september 2026.
does Restaurante Pazo Coruña have pescatarian dishes?
46 of 58 dishes at Restaurante Pazo Coruña are rated safe for pescatarian. checked dish by dish, not self-reported. data as of 22 september 2026.
does Restaurante Pazo Coruña have gluten free dishes?
35 of 58 dishes at Restaurante Pazo Coruña are rated safe for gluten free, 9 to check with staff. checked dish by dish, not self-reported. data as of 22 september 2026.
is there a set menu at Restaurante Pazo Coruña?
1 set menu, menú restaurante cena, from €45 per person, vat included, tuesday to sunday, 11:30 to 23:00. data as of 22 september 2026.
guidance, not medical advice. confirm ingredients and preparation with the restaurant, especially for allergies.
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